The Diet of the Jews: Articles Used for Butter

◄ The Diet of the Jews: Articles Used for Butter ►

Torrey's TopicalTextbook

Deuteronomy 32:14
Butter of cows, and milk of sheep, with fat of lambs, and rams of the breed of Bashan, and goats, with the fat of kidneys of wheat; and you did drink the pure blood of the grape.
Torrey's Topical Textbook—AKJV

2 Samuel 17:29
And honey, and butter, and sheep, and cheese of cows, for David, and for the people that were with him, to eat: for they said, The people is hungry, and weary, and thirsty, in the wilderness.
Torrey's Topical Textbook—AKJV

Subtopics

Diet

The Diet of the Jews in Egypt

The Diet of the Jews in Patriarchal Age

The Diet of the Jews in the Wilderness

The Diet of the Jews of the Poor, Frugal

The Diet of the Jews of the Rich, Luxurious

The Diet of the Jews was Taken in the Evening

The Diet of the Jews was Taken in the Morning, Sparingly

The Diet of the Jews was Taken with the Hand

The Diet of the Jews was Taken: At Noon

The Diet of the Jews was Taken: Often Reclining